Spice 'n' Easy
These beautifully produced books contains a mix of more than 130 recipes, 16 full colour photographs and illustrations all within an intricate border.
Hajra shares a delicious and tantalising selection of traditional, classic, and for the more adventurous a chapter on International cuisine, offering a sampling of food from Africa, Arabia and the Mediterranean as well as other countries.
Try the Cashew Chicken, Falafel, or the Madras Fish. For desert will it be the Mango Kulfi or Sweet Carrot Halwa?
Sweet 'n' Easy
Discover a whole new attitude to baking and making with this amazing mix of mystical Eastern and month watering Western concoctions.
Sample the Passion Fruit Biscuits, Turkish Delights, Olive Oil Cake from the Mediterranean or the Date Helawi from the Middle East and many more.
Each traditional and modern, simply yet elaborate, sweet temptation has been carefully selected, tried, tested and tasted. You'll be spoilt for choice!
Classic One Pot Cooking
Over 300 Delicious Recipes from Around the World
Easy, wholesome
meals cooked in just one pot!
256 pages
Some recipes from the co authors, in this book may contain ingredients unsuitable
for vegetarians and muslims.
